Our ever-popular hands-on culinary classes for children are presented in our professional demonstration kitchen. Children don chef coats and toques and have fun while learning to prepare traditional Italian food. Start your family traditions and create memories to cherish forever. Appropriate for all ages!
Presented by Cathy Blanco. Must Register in advance and prepay. Each class is 1 ½ to 2 hours long. Space is limited, early registration is suggested.
Children’s Fee: Members $30, Non-Members $40;
Parent & Child Fee: Members $55, Non-Members $65;
Each additional person: Members $30, Non-Members $40
These crispy, sweet cream filled, tube pastries are one of the most well-known Italian desserts, and for good reason! Kids, learn how to make this Sicilian classic, using simple ingredients, that will leave all who try it surprised you could make something so delicious all on your own!