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Adult Cooking Class – Risotto & Arancini
Monday, September 16 at 6:30 PM
Wow your dinner guests with two scrumptious dishes that put a fun twist on classic Italian food. Learn how to incorporate the flavors of fall with this wild mushroom risotto and butternut squash arancini. Have fun in the kitchen while enjoying a glass of wine and good company!
Presented by Chef Tara Ciannella.
Members $65; Non-Members $75